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​Freezer Preps make Meals Easier - June 2016

​Every day I look for small ways to make future meals easier. How do I do this? I prep ingredients for the freezer. Shredding cheese - shred an extra package for the freezer. Cutting onions, celery or peppers. Dice and freeze on a tray then put in snack size ziplock bags - place all bags in a larger zip bag to keep them together. Making potato salad and boiling the potatoes - Throw in extras and pull them before they get all the way done. When cool shred and put on a tray in the freezer. (use foil or parchment) Freeze and put in bags. Homemade hash browns. Little bits add up to lots of pre-prepared meal ingredients, less waste and peace of mind.
Contributed by Crystal Hankey
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  • Home
  • Join the Club!
    • Twenty Reasons to Join the Cheapskates Club
    • Gift Memberships
  • About Us
    • Cath's Story
    • Ask Cath
    • Glossary of Cheapskating Terms
  • Forum
    • Current Forum Discussions
    • How to Use the Member Forum
  • Inspiration
    • Getting Started
    • Handmade Christmas Central >
      • Handmade Christmas 2025 is about to start
    • 31 Days of MOO Index
    • Articles
    • Back to Basics >
      • Back to Basics
      • Back to Basics Index
    • Housekeeping Routines
    • Budget Renovations
    • Saving Stories
  • SAVING REVOLUTION
    • 2025 Saving Revolution Index
    • Saving Revolution Resources
  • Recipes
    • Recipe File Index
    • Meal Plans
    • Add a Recipe
    • $300 a Month Food Challenge >
      • $300 a Month Food Challenge
      • The $300 a Month Food Challenge Forum
  • Newsletters
    • Newsletters 2025
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    • Bill Paying System
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    • Tip Sheets
    • Top Tip Competition
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    • Changing Details
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