Sentry Page Protection

​Lazy Spag Bol - February 2020

​For a nice lazy Spag bol, I do the first bit and prepare the mince. I like to add almost equal parts vegetables like finely grated carrot, peas, corn beans or any leftover vegs in fridge. Then I add extra water or tomato juice drink, bring to the boil and add the pasta to the meat and veg mixture. I also use broken up lasagne sheets in this way sometimes.  Add cheese and serve hot. Makes a very rich and luscious meal and my children love it.
Contributed by Wendy Bailey