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MOO Mayonnaise
I find store bought mayonnaise too much salt, sugar and vinegar so I MOO it.
Just take a tin of sweetened condensed milk, (full fat or low fat and MOO condensed milk works too), add equal part of white vinegar, use the tin as a measure. Stir together. Additional optional extras such as salt and pepper, a teaspoon mustard powder or mixed herbs.
This mayonnaise keeps nearly indefinitely in the fridge. The mayo will thicken, but stirring again will thin it down.
Contributed by Norma Thornton
Just take a tin of sweetened condensed milk, (full fat or low fat and MOO condensed milk works too), add equal part of white vinegar, use the tin as a measure. Stir together. Additional optional extras such as salt and pepper, a teaspoon mustard powder or mixed herbs.
This mayonnaise keeps nearly indefinitely in the fridge. The mayo will thicken, but stirring again will thin it down.
Contributed by Norma Thornton