Your Cheapskates Club Newsletter 01:23
In This Newsletter
1. Cath's Corner
2. From the Tip Store - Time Management; Getting More Out of a Year; Menu Planning for the Whole Year
3. Tip of the Week - Track Your Non-Buys for a Holiday
4. Share Your Tips
5. On the Menu - Spicy Salsa Meatloaf
6. The $300 a Month Food Challenge - Starting a new challenge
7. The Weekly MOO Challenge - Dehydrating Herbs
8. Cheapskates Buzz
9. The Cheapskates Club Show
10. The Handmade Christmas Challenge - Let's get started!
11. Join the Cheapskates Club
12. Frequently Asked Questions
13. Contact Details
1. Cath's Corner
Hello Cheapskaters,
This is going to be a busy year. Already there's a lot going on:
The new $300 a Month Food Challenge
The 2023 Saving Revolution
The 2023 Handmade Christmas Challenge
Then we have the Spending Freeze next month, and MOO month coming up.
When it all gets overwhelming, just do the next thing. Just one thing, whatever it is. When that is done, do the next thing. Just one things, and when it is done, do the next thing.
And one thing by one thing, one chore by one chore, things will be done, and you won't be overwhelmed; you'll be sparkling from your successes.
Have a great week everyone.
Happy Cheapskating,
Cath
PS: Love our site? We love referrals! Send a note to your favourite newspapers, magazines, radio stations, TV stations, friends and relatives, and tell them about us!
2. From The Tip Store
Time Management
It seems like a lifetime ago now when I was a sales rep in Sydney. During my initial training we were taught (amongst other things), time management and prioritizing the daily tasks. Strange how some things seem to stick! Even today, some 30 years later, living in a different state, and retired, I still work out of a diary and prioritize my household tasks. Due to health and injury problems, I've prioritized my housework (you know, the boring stuff) and divided my little villa into sections, and I do one section per day. Not only does this save compounding my injuries, but it actually saves me time as whatever section I do, is over and done with very quickly (I usually do it straight after breakfast), and allows me to enjoy the rest of my day freely.
Contributed by Claire
Getting More Out of a Year
Approximate $ Savings: $50.00 pa
Reuse office and household calendars and diaries. Tie string through the holes of small desk type flip over calendars and use by the phone or wherever for notes. The backs of A5 and poster size calendars from the office can be used by the kids when they need cardboard for projects. I also take home the thick cardboard year planners which are discarded and the kids use them for putting under their colouring and painting projects-saves getting mess and marks on the floor. They are also used as makeshift cubby house walls and as jump ramps for their racing cars. The reverse of discarded printed material is used as drawing paper. What office paper does make it through the shredder I take home and compost.
Contributed by Karen
Menu Planning for the Whole Year
I'd like to share with you my journey last year with our food menu. After reading newsletters and getting inspiration from Cath and others on the site I decided to write a menu for the very first time. My husband and I wrote a list of meals that we like to eat, about twenty meals. Next I bought a two dollar calendar and wrote the meal rotation on the calendar to last for the whole year. I did a stock take of the food available in the freezer, fridge, and the pantry, and started writing a shopping list every week of things that I needed for my menu. I made a commitment to cut down on waste and on the amount being spent on food for the household. I was inspired by the $300 a Month Food Challenge and worked towards keeping my food bill to that $300 a month, or less. I put the calendar/menu in the kitchen and started working the plan. Some surprising and interesting things started to happen. Everyone who came into the kitchen read the menu: my children, my grandchildren, my husband and even friends. It was a great way to start new conversations about money budgeting, and meal preparation, and healthy eating along with money management, food budgets and the joy of choosing what meals to make by everybody in the family. This was big for me, as my grown-up children are really struggling with their budgets and spending a lot of their income on food and finding it challenging to make males that everybody in the family is interested in eating. The grandchildren crossed off the days on the calendar and read the daily meals every time they came over and had conversations about what their favourite foods are and healthy eating. I have changed the way I shop by purchasing meat in bulk when it's on sale and then weighing out the amount of meat required to match the meal on the menu and freezing it in an organised way. For the first time in my life I actually know what's in the freezer! We have reduced our spending on food and are much more aware of where our money is going. It's helped me to have positive conversations in a non-threatening and interesting way with my adult family and my grandchildren and that's fantastic! I'm about to pick up a new calendar and write up a new menu and look forward to lots of lovely meals, educational chats with the family, and saving plenty of money well eating really well!
Contributed by DM
There are more than 12,000 great tips in the Tip Store
Add a Tip
3. Tip of the Week
This week's winning tip is from Pam Kingsley. Pam has won a one year Platinum Cheapskates Club membership for submitting her winning tip.
Track Your Non-Buys for a Holiday
With so many pretty things, clothing and gadgets in the shops I sometimes find myself purchasing on a whim. Now what I have done the past few years is to:
1.Stop.
2.Do I need it?
3.Can I do without?
If I don't need it I will take a photo of the price and put that exact money into a separate savings account. By the end of the year I have more than enough money to take the family on a holiday. I would have spent the money on rubbish really, so a holiday is more than needed! It's hard to be tough on yourself and stop a habit but the money in the savings account really adds up so quickly. My daughter is doing this for a home deposit and has saved $30,000 so far!
Congratulations Pam, I hope you enjoy your Cheapskates Club membership.
The Cheapskate's Club website is over 2,000 pages of money saving hints, tips and ideas. Let's get together and make the Cheapskates Club Australia's largest online hint, tip and idea library. Share your favourite money saving, time saving or energy saving hint and be in the running to win a one-year membership to The Cheapskate Club. We publish a Winning Tip each Thursday, so enter your great money, time or energy saving idea now.
Enter your tip here
4. Share Your Tips
The Cheapskate's Club website is thousands of pages of money saving hints, tips and ideas. There are over 12,000 tips to save you money, time and energy; 1,600 budget and family friendly recipes, hundreds of printable tip sheets and ebooks.
Let's get together and make the Cheapskates Club Australia's largest online hint, tip and idea library. Share your favourite money saving, time saving or energy saving hint and be in the running to win a one-year membership to The Cheapskate Club.
Share your favourite hint or tip that saves money, time and energy and be in the running to win a one-year subscription to The Cheapskate Journal.
Remember, you have to be in it to win it!
Share Your Tip
5. On The Menu
Spicy Salsa MeatloafI
ngredients:
500g ground beef
1/2 cup salsa
1/2 cup seasoned bread crumbs (add Italian seasoning or mixed herbs to crumbs)
1/2 cup grated tasty cheese
1 egg, lightly beaten
3 cloves garlic
minced dried parsley, to taste
salt and pepper, to taste
Method:
Preheat oven to 175 degrees Celsius. In a large bowl combine beef, salsa, bread crumbs, cheese, egg and garlic. Add parsley, salt and pepper as desired. Bake in a 8 x 22cm well oiled loaf pan for 45 minutes; remove from oven and drain off the fat. Return to the oven and cook a further 15 - 20 minutes or until cooked through cooked through.
Next week we will be eating:
Sunday: Roast Beef
Monday: Meatloaf & salad
Tuesday: Refrigerator Lasagne & salad
Wednesday: Cream cheese patties, salad
Thursday: MOO Pizza
Friday: Quiche & salad
Saturday: Hot roast beef & gravy sliders
There are over 1,800 budget and family friendly recipes in the Cheapskates Club Recipe File, all contributed by your fellow Cheapskates, so you know they're good.
Add A Recipe
Recipe File Index
6. The $300 a Month Food Challenge
Hello Cheapskaters and happy New Year!
It's time to start a new $300 a Month Food Challenge. After the ups and downs of 2022, a new start is just the thing. Forget the mistakes of last year and focus on getting ahead in our pantries this year.
If you are new to the $300 a Month Grocery Challenge, you can find out more about how it works here. And yes, it is still possible to feed a family on $300 a month.
Here are some questions to get you thinking about your $300 a Month Food Challenge:
1. Your name
2. How much you spent on food a month in 2022.
3. How much you have budgeted a month for food in 2023.
3. How many people you are feeding on this budget.
4. If this budget includes pets.
5. What topics you'd like covered in the weekly posts.
As I'm opening the 2023 $300 a Month Food Challenge, here goes.
1. I'm Cath.
2. I came in under budget by $47.54. It wasn't easy, but I like a challenge. I started restocking our pantry early so the end of year shopping wasn't quite so huge, one or two things at a time. I still have some things to get, and those empty spots are feeding my insecurity. Tomato soup- who would think that would be something so hard to find? Aldi have been out for months (and I've been haunting the six local to me and asking every time I go in), my three local Coles haven't had any either. I did clear the shelf at Woolworths but it was only two trays.
3. My food budget will stay the same. I'd like to get more out of the garden to ease the food budget, and to preserve more to add to the pantry
4. No pets in our home at the moment although we do get visits from Lacey but Hannah brings her food so no cost (other than the plants she digs up!).
5. This year I'd like to share more about long-term, shelf-stable food storage and how to transition away from depending on freezers for food preservation, different preserving methods, building a usable stockpile and how to use the grocery stockpile to it's full advantage.
So who's game to tackle the grocery budget with me?
The $300 a Month Food Challenge Forum
The Post that Started it All
7. The Weekly MOO Challenge
For the first week of the new year, I've been busy dehydrating herbs from the garden.
To buy herbs is expensive - have you done the sums for supermarket herbs? Rosemary is $1.31 per 10 grams - that equates to $131.00 per kilo if that helps you to realised just how expensive it is to buy herbs.
You can easily grow herbs either in the garden or in pots, and save a fortune.
When you grow your own, you have the choice of using them fresh, or dehydrating them, or freezing them.
It has been too humid here to hang bunches to dry, so when the oven was on, I spread some fresh rosemary on a tray and slipped it into the bottom of the oven. Now I was cooking veggies, so the savoury flavour was fine. If it had been cakes baking, then I wouldn't have put the rosemary in. And when Tom cooked the pizzas another bunch was slipped in after the oven was turned off and the residual heat started the drying process, so they were only in the dehydrator for three hours.
For a little thinking and planning, the rosemary jar was refilled and $15.32 (I weighed the rosemary before I jarred it up and it came to 117g) stayed in my grocery budget.
Do you grow any or all of the herbs you use? Do you dehydrate or use other methods to preserve herbs? If you don't dehydrate them, how do you preserve them?
Get in on the fun and discussions here.
8. Cheapskates Buzz
From The Article Archive
How to Achieve Your Goals This Year
Allocate Money Before You Spend It
5 Easy Steps to Save $4,000 in a Year
This Week's Hot Forum Topics
2023 $300 a Month Food Challenge
Protein: Alternative sources - it's not all lentils and tofu
2023 Handmade Christmas
9. The Cheapskates Club Show
Join Cath and Hannah live Tuesdays and Thursdays on You Tube at 7.30pm AET
Latest Shows
1. Cath's Corner
2. From the Tip Store - Time Management; Getting More Out of a Year; Menu Planning for the Whole Year
3. Tip of the Week - Track Your Non-Buys for a Holiday
4. Share Your Tips
5. On the Menu - Spicy Salsa Meatloaf
6. The $300 a Month Food Challenge - Starting a new challenge
7. The Weekly MOO Challenge - Dehydrating Herbs
8. Cheapskates Buzz
9. The Cheapskates Club Show
10. The Handmade Christmas Challenge - Let's get started!
11. Join the Cheapskates Club
12. Frequently Asked Questions
13. Contact Details
1. Cath's Corner
Hello Cheapskaters,
This is going to be a busy year. Already there's a lot going on:
The new $300 a Month Food Challenge
The 2023 Saving Revolution
The 2023 Handmade Christmas Challenge
Then we have the Spending Freeze next month, and MOO month coming up.
When it all gets overwhelming, just do the next thing. Just one thing, whatever it is. When that is done, do the next thing. Just one things, and when it is done, do the next thing.
And one thing by one thing, one chore by one chore, things will be done, and you won't be overwhelmed; you'll be sparkling from your successes.
Have a great week everyone.
Happy Cheapskating,
Cath
PS: Love our site? We love referrals! Send a note to your favourite newspapers, magazines, radio stations, TV stations, friends and relatives, and tell them about us!
2. From The Tip Store
Time Management
It seems like a lifetime ago now when I was a sales rep in Sydney. During my initial training we were taught (amongst other things), time management and prioritizing the daily tasks. Strange how some things seem to stick! Even today, some 30 years later, living in a different state, and retired, I still work out of a diary and prioritize my household tasks. Due to health and injury problems, I've prioritized my housework (you know, the boring stuff) and divided my little villa into sections, and I do one section per day. Not only does this save compounding my injuries, but it actually saves me time as whatever section I do, is over and done with very quickly (I usually do it straight after breakfast), and allows me to enjoy the rest of my day freely.
Contributed by Claire
Getting More Out of a Year
Approximate $ Savings: $50.00 pa
Reuse office and household calendars and diaries. Tie string through the holes of small desk type flip over calendars and use by the phone or wherever for notes. The backs of A5 and poster size calendars from the office can be used by the kids when they need cardboard for projects. I also take home the thick cardboard year planners which are discarded and the kids use them for putting under their colouring and painting projects-saves getting mess and marks on the floor. They are also used as makeshift cubby house walls and as jump ramps for their racing cars. The reverse of discarded printed material is used as drawing paper. What office paper does make it through the shredder I take home and compost.
Contributed by Karen
Menu Planning for the Whole Year
I'd like to share with you my journey last year with our food menu. After reading newsletters and getting inspiration from Cath and others on the site I decided to write a menu for the very first time. My husband and I wrote a list of meals that we like to eat, about twenty meals. Next I bought a two dollar calendar and wrote the meal rotation on the calendar to last for the whole year. I did a stock take of the food available in the freezer, fridge, and the pantry, and started writing a shopping list every week of things that I needed for my menu. I made a commitment to cut down on waste and on the amount being spent on food for the household. I was inspired by the $300 a Month Food Challenge and worked towards keeping my food bill to that $300 a month, or less. I put the calendar/menu in the kitchen and started working the plan. Some surprising and interesting things started to happen. Everyone who came into the kitchen read the menu: my children, my grandchildren, my husband and even friends. It was a great way to start new conversations about money budgeting, and meal preparation, and healthy eating along with money management, food budgets and the joy of choosing what meals to make by everybody in the family. This was big for me, as my grown-up children are really struggling with their budgets and spending a lot of their income on food and finding it challenging to make males that everybody in the family is interested in eating. The grandchildren crossed off the days on the calendar and read the daily meals every time they came over and had conversations about what their favourite foods are and healthy eating. I have changed the way I shop by purchasing meat in bulk when it's on sale and then weighing out the amount of meat required to match the meal on the menu and freezing it in an organised way. For the first time in my life I actually know what's in the freezer! We have reduced our spending on food and are much more aware of where our money is going. It's helped me to have positive conversations in a non-threatening and interesting way with my adult family and my grandchildren and that's fantastic! I'm about to pick up a new calendar and write up a new menu and look forward to lots of lovely meals, educational chats with the family, and saving plenty of money well eating really well!
Contributed by DM
There are more than 12,000 great tips in the Tip Store
Add a Tip
3. Tip of the Week
This week's winning tip is from Pam Kingsley. Pam has won a one year Platinum Cheapskates Club membership for submitting her winning tip.
Track Your Non-Buys for a Holiday
With so many pretty things, clothing and gadgets in the shops I sometimes find myself purchasing on a whim. Now what I have done the past few years is to:
1.Stop.
2.Do I need it?
3.Can I do without?
If I don't need it I will take a photo of the price and put that exact money into a separate savings account. By the end of the year I have more than enough money to take the family on a holiday. I would have spent the money on rubbish really, so a holiday is more than needed! It's hard to be tough on yourself and stop a habit but the money in the savings account really adds up so quickly. My daughter is doing this for a home deposit and has saved $30,000 so far!
Congratulations Pam, I hope you enjoy your Cheapskates Club membership.
The Cheapskate's Club website is over 2,000 pages of money saving hints, tips and ideas. Let's get together and make the Cheapskates Club Australia's largest online hint, tip and idea library. Share your favourite money saving, time saving or energy saving hint and be in the running to win a one-year membership to The Cheapskate Club. We publish a Winning Tip each Thursday, so enter your great money, time or energy saving idea now.
Enter your tip here
4. Share Your Tips
The Cheapskate's Club website is thousands of pages of money saving hints, tips and ideas. There are over 12,000 tips to save you money, time and energy; 1,600 budget and family friendly recipes, hundreds of printable tip sheets and ebooks.
Let's get together and make the Cheapskates Club Australia's largest online hint, tip and idea library. Share your favourite money saving, time saving or energy saving hint and be in the running to win a one-year membership to The Cheapskate Club.
Share your favourite hint or tip that saves money, time and energy and be in the running to win a one-year subscription to The Cheapskate Journal.
Remember, you have to be in it to win it!
Share Your Tip
5. On The Menu
Spicy Salsa MeatloafI
ngredients:
500g ground beef
1/2 cup salsa
1/2 cup seasoned bread crumbs (add Italian seasoning or mixed herbs to crumbs)
1/2 cup grated tasty cheese
1 egg, lightly beaten
3 cloves garlic
minced dried parsley, to taste
salt and pepper, to taste
Method:
Preheat oven to 175 degrees Celsius. In a large bowl combine beef, salsa, bread crumbs, cheese, egg and garlic. Add parsley, salt and pepper as desired. Bake in a 8 x 22cm well oiled loaf pan for 45 minutes; remove from oven and drain off the fat. Return to the oven and cook a further 15 - 20 minutes or until cooked through cooked through.
Next week we will be eating:
Sunday: Roast Beef
Monday: Meatloaf & salad
Tuesday: Refrigerator Lasagne & salad
Wednesday: Cream cheese patties, salad
Thursday: MOO Pizza
Friday: Quiche & salad
Saturday: Hot roast beef & gravy sliders
There are over 1,800 budget and family friendly recipes in the Cheapskates Club Recipe File, all contributed by your fellow Cheapskates, so you know they're good.
Add A Recipe
Recipe File Index
6. The $300 a Month Food Challenge
Hello Cheapskaters and happy New Year!
It's time to start a new $300 a Month Food Challenge. After the ups and downs of 2022, a new start is just the thing. Forget the mistakes of last year and focus on getting ahead in our pantries this year.
If you are new to the $300 a Month Grocery Challenge, you can find out more about how it works here. And yes, it is still possible to feed a family on $300 a month.
Here are some questions to get you thinking about your $300 a Month Food Challenge:
1. Your name
2. How much you spent on food a month in 2022.
3. How much you have budgeted a month for food in 2023.
3. How many people you are feeding on this budget.
4. If this budget includes pets.
5. What topics you'd like covered in the weekly posts.
As I'm opening the 2023 $300 a Month Food Challenge, here goes.
1. I'm Cath.
2. I came in under budget by $47.54. It wasn't easy, but I like a challenge. I started restocking our pantry early so the end of year shopping wasn't quite so huge, one or two things at a time. I still have some things to get, and those empty spots are feeding my insecurity. Tomato soup- who would think that would be something so hard to find? Aldi have been out for months (and I've been haunting the six local to me and asking every time I go in), my three local Coles haven't had any either. I did clear the shelf at Woolworths but it was only two trays.
3. My food budget will stay the same. I'd like to get more out of the garden to ease the food budget, and to preserve more to add to the pantry
4. No pets in our home at the moment although we do get visits from Lacey but Hannah brings her food so no cost (other than the plants she digs up!).
5. This year I'd like to share more about long-term, shelf-stable food storage and how to transition away from depending on freezers for food preservation, different preserving methods, building a usable stockpile and how to use the grocery stockpile to it's full advantage.
So who's game to tackle the grocery budget with me?
The $300 a Month Food Challenge Forum
The Post that Started it All
7. The Weekly MOO Challenge
For the first week of the new year, I've been busy dehydrating herbs from the garden.
To buy herbs is expensive - have you done the sums for supermarket herbs? Rosemary is $1.31 per 10 grams - that equates to $131.00 per kilo if that helps you to realised just how expensive it is to buy herbs.
You can easily grow herbs either in the garden or in pots, and save a fortune.
When you grow your own, you have the choice of using them fresh, or dehydrating them, or freezing them.
It has been too humid here to hang bunches to dry, so when the oven was on, I spread some fresh rosemary on a tray and slipped it into the bottom of the oven. Now I was cooking veggies, so the savoury flavour was fine. If it had been cakes baking, then I wouldn't have put the rosemary in. And when Tom cooked the pizzas another bunch was slipped in after the oven was turned off and the residual heat started the drying process, so they were only in the dehydrator for three hours.
For a little thinking and planning, the rosemary jar was refilled and $15.32 (I weighed the rosemary before I jarred it up and it came to 117g) stayed in my grocery budget.
Do you grow any or all of the herbs you use? Do you dehydrate or use other methods to preserve herbs? If you don't dehydrate them, how do you preserve them?
Get in on the fun and discussions here.
8. Cheapskates Buzz
From The Article Archive
How to Achieve Your Goals This Year
Allocate Money Before You Spend It
5 Easy Steps to Save $4,000 in a Year
This Week's Hot Forum Topics
2023 $300 a Month Food Challenge
Protein: Alternative sources - it's not all lentils and tofu
2023 Handmade Christmas
9. The Cheapskates Club Show
Join Cath and Hannah live Tuesdays and Thursdays on You Tube at 7.30pm AET
Latest Shows
Subscribe to our You Tube channel and never miss a show.
10. Handmade Christmas Challenge
Let's get started!
There's less than 12 months until Christmas, so it's time to start planning and plotting, especially if you're hoping to have a handmade Christmas.
Make your lists: the who, the what and the when.
Then do a stocktake of your supplies. Do you have everything you need to make the gifts on your list, or will you need to buy some materials? Try to use what you have for a truly budget friendly handmade Christmas.
We have the Handmade Christmas forum too, to share ideas and instructions and to ask for help.
You may still be recovering from Christmas 2022, but it's not too early to prepare for Christmas 2023, it will be here in just a few months!
Handmade Christmas Central
The Handmade Christmas Forum
11. Join The Cheapskates Club
For just $20 you can join the Cheapskates Club and get exclusive access to the Cheapskate Journal, the monthly e-journal that shows you how to cut the costs of everyday living and still have fun for a full year.
That's unlimited 24/7 access to EVERYTHING in the Member's Centre!
Click here to join the Cheapskates Club today!
12. Frequently Asked Questions
How do I change my email address?
This one is easy. When you login to the Member's Centre just click on your name at the top of the page to go straight to your profile page where you can update your details, change your password and find your subscription details.
Not a Cheapskates Club member? Then please use the Changing Details form found here to update your email address.
How do I know when my membership should be renewed?
Memberships are active for one year from the date of joining. You will be sent a renewal reminder before your subscription is due to renew. You can also find your membership expiry date on your profile page.
When you login to the Member's Centre just click on your name to go straight to your profile page where you can will find your join date and your expiry date.
What will you do with my email address?
We never rent, trade or sell our email list to anyone for any reason whatsoever. You'll never get an unsolicited email from a stranger as a result of joining this list.
How did I get on this list?
The only way you can get onto our newsletter mailing list is to subscribe yourself. You either signed up to receive our Free Newsletter at our Cheapskates Club Web site or are a Platinum Cheapskates Club member.
13. Contact Cheapskates
The Cheapskates Club -
Showing you how to live life
debt free, cashed up and laughing!
PO Box 5077 Studfield Vic 3152
Contact Cheapskates
10. Handmade Christmas Challenge
Let's get started!
There's less than 12 months until Christmas, so it's time to start planning and plotting, especially if you're hoping to have a handmade Christmas.
Make your lists: the who, the what and the when.
Then do a stocktake of your supplies. Do you have everything you need to make the gifts on your list, or will you need to buy some materials? Try to use what you have for a truly budget friendly handmade Christmas.
We have the Handmade Christmas forum too, to share ideas and instructions and to ask for help.
You may still be recovering from Christmas 2022, but it's not too early to prepare for Christmas 2023, it will be here in just a few months!
Handmade Christmas Central
The Handmade Christmas Forum
11. Join The Cheapskates Club
For just $20 you can join the Cheapskates Club and get exclusive access to the Cheapskate Journal, the monthly e-journal that shows you how to cut the costs of everyday living and still have fun for a full year.
That's unlimited 24/7 access to EVERYTHING in the Member's Centre!
Click here to join the Cheapskates Club today!
12. Frequently Asked Questions
How do I change my email address?
This one is easy. When you login to the Member's Centre just click on your name at the top of the page to go straight to your profile page where you can update your details, change your password and find your subscription details.
Not a Cheapskates Club member? Then please use the Changing Details form found here to update your email address.
How do I know when my membership should be renewed?
Memberships are active for one year from the date of joining. You will be sent a renewal reminder before your subscription is due to renew. You can also find your membership expiry date on your profile page.
When you login to the Member's Centre just click on your name to go straight to your profile page where you can will find your join date and your expiry date.
What will you do with my email address?
We never rent, trade or sell our email list to anyone for any reason whatsoever. You'll never get an unsolicited email from a stranger as a result of joining this list.
How did I get on this list?
The only way you can get onto our newsletter mailing list is to subscribe yourself. You either signed up to receive our Free Newsletter at our Cheapskates Club Web site or are a Platinum Cheapskates Club member.
13. Contact Cheapskates
The Cheapskates Club -
Showing you how to live life
debt free, cashed up and laughing!
PO Box 5077 Studfield Vic 3152
Contact Cheapskates