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Sausage Neopolitana

Ingredients:
500g beef sausages
1 jar Napolitana pasta sauce
1/2 tsp McCormicks Bush Spice
1 cup frozen mixed veggies
Olive oil
1 clove garlic, crushed

Method:
Heat oil in a large fry pan. Add garlic and bush spice and cook 1 minute. Add sausages and cook, turning frequently until the sausages are browned and cooked through. Remove from pan. Cut sausages into bite size pieces and return to pan. Add Napolitana sauce and mixed veggies and cook a further 5 minutes over medium heat until warmed through. Serve with mashed potato, rice or cous cous.

Contributed by Cath Armstrong
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  • Home
  • Join the Club!
  • About Us
    • Cath's Story
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    • Glossary of Cheapskating Terms
  • Forum
    • Current Forum Discussions
    • How to Use the Member Forum
  • Inspiration
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    • Learning Centre
  • Recipes
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    • Meal Plans
    • Add a Recipe
    • $300 a Month Food Challenge >
      • $300 a Month Food Challenge
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  • Newsletters
    • Newsletters 2023
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    • Changing Details
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  • 15 Ways to Have a Great Valentine's Day the Cheapskates Way