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Simple Slice and Pie Base

Picture
​This base recipe from Cheapskater Carol is perfect for slices and even sweet pies when you don't have that packet of biscuits to crumb.

Ingredients:
1-1/2 cups plain flour
1/2 cup icing sugar
1/4 tsp salt
175g (3/4 cup) cold butter, cut into small cubes

Method:
Preheat oven to 180 degrees Celsius, grease a lamington tin or pie plate. Place flour, icing sugar and salt into food processor fitted with metal blade. Pulse until blended. Add cold, cubed butter and process mixture until it looks like little crumbs, about 15 seconds. Transfer mixture to prepared pan or pie dish.  Press firmly onto the bottom. Bake in pre-heated oven 15 - 18 minutes until edges are golden. If using for pie base, cover with foil so that the crust doesn't burn. Delicious as the base of a slice. I used it for a cheesecake crust this week and it was great.

Contributed by Carol, Mudgegonga

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  • Home
  • Join the Club!
    • Twenty Reasons to Join the Cheapskates Club
    • Gift Memberships
  • About Us
    • Cath's Story
    • Ask Cath
    • Glossary of Cheapskating Terms
  • Forum
    • Current Forum Discussions
    • How to Use the Member Forum
  • Inspiration
    • Getting Started
    • Handmade Christmas Central >
      • Handmade Christmas 2025 is about to start
    • 31 Days of MOO Index
    • Articles
    • Back to Basics >
      • Back to Basics
      • Back to Basics Index
    • Housekeeping Routines
    • Budget Renovations
    • Saving Stories
  • SAVING REVOLUTION
    • 2025 Saving Revolution Index
    • Saving Revolution Resources
  • Recipes
    • Recipe File Index
    • Meal Plans
    • Add a Recipe
    • $300 a Month Food Challenge >
      • $300 a Month Food Challenge
      • The $300 a Month Food Challenge Forum
  • Newsletters
    • Newsletters 2025
  • Saving Money
    • Bill Paying System
    • Cheapskates Tip Store
    • Tip Sheets
    • Top Tip Competition
  • Contact
    • Changing Details
    • Help Files