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Using the In-Between Sheets
When using puff pastry, I save all the blue sheets in between the sheets of pastry. I keep them in the freezer in a freezer bag, saves me buying the rolls of in between sheets, to use when packing meat, pastries that I make, bacon, its much easier to pull things out of freezer, things are not stuck together.
Contributed by Glad Power
Contributed by Glad Power