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Just Keep on Peeling - Wednesday 1st July 2015

If I am peeling potatoes for a meal I often peel a couple extra doesn't make much difference but comes in handy for making fish patties the next day.
Contributed by Lisa Johnston

Editor's note: I often do this, especially if I know I am going to be  flat chat the following day.
 Potatoes, sweet potato,pumpkin, parsnip and onion all keep well in a dish of water in the fridge for 24 hours. I also do this when we are camping, vacuum packing the peeled veggies in meal lots. They keep for around 7 days in the fridge if they are vacuumed packed, saving a lot of time, water and mess. Cath