When you grow rhubarb you understand it's either a feast or a famine. Those pretty red and green stalks can be few and far between while you're waiting for them, as soon as you ignore it, that rhubarb crown will just go beserk.

When this happens in your garden, make Rhubarb Champagne. It's a delicious, slightly fizzy, pretty pink drink that's as easy to make as ginger beer and just as refreshing. And if you grow rhubarb and lemons and make your own apple cider vinegar it is really, really cheap - about $1.00 to make.

One of my biggest bug bears is wasting food. 

When you throw food out, or even put food in the bokashi, you are throwing your money away.

We have pineapple with our salads, and one tin does two meals for the five of us. When I open a tin, I take out the four slices we need, then tip the other slices and juice into a container and put it in the fridge until the next night.

The Aldi pineapple rings in juice are what we like. They are bought in bulk when I replenish the stockpile each year.

After I use the remaining pineapple slices, instead of drinking the juice, or worse, pouring it down the drain, I make a quick marinade with it.

I add a slurp of vegetbable oil, a dash of soy sauce and a pinch of garlic and give it all a shake.

Then I plan chicken for the next night, take it out of the freezer and pour the marinade over. Let it marinate overnight in the fridge and then it can be baked, fried or barbecued.

And nothing is wasted!

We call this Almost Instant Fudge because it's really quick to make and has just two ingredients - yes, just two ingredients.

To present this as a gift I like to repurpose a gift box or a pretty jar. Just recently I picked up Moccona jars for 50 cents each from the op shop, and they are perfect for packaging treats, including fudge and even Grandma's Shortbread

Almost Instant Fudge
Ingredients:
2 packets choc melts
1 tin condensed milk

Method: 
Combine the choc melts and the condensed milk in a microwave safe bowl.

Cook on HIGH in 30 second bursts, stirring between each burst, until the chocolate has melted and is completely mixed into the condensed milk.

Pour into a well buttered 20cm square pan. Let set about 10 minutes, then carefully mark into squares. Place in the fridge to set completely.

You can add chopped nuts or dried fruit to the fudge after cooking.

You can also trim the cost by using MOO Condensed Milk.

I buy choc melts on sale all year round and keep them in the freezer ready to use.

This hamper comes complete with the ingredients for MOO Pancake Syrup, MOO Hotcakes and the tip sheets with full recipes in a neat gift hamper making it portable, the ideal gift for the family heading off on holidays.

Cheapskates Hotcakes Hamper
You will need:
Mum's Secret Hotcakes & Moo Pancake Syrup Tip Sheet
Large paper lunch bags
2  x ziplock sandwich bags
1 x 250ml glass bottle with a leak-proof stopper (an old mint sauce bottle is good)
2 cups SR flour
1/4 cup milk powder (skim or full cream)
2 tsp sugar
2 cups brown sugar
1 tsp vanilla sugar
Optional - cast iron pancake pan - from specialty stores, around $5

Instructions:
Print the tip sheets.

Mix the SR flour, powdered milk and sugar together and put into a ziplock bag and label "Hotcake Mix".

Place the brown sugar and vanilla sugar into another ziplock bag and label "Pancake Syrup Mix".

Decorate the front of one paper bag with "Hotcake Mix" and another with "Pancake Syrup".

Decorate a third paper bag with the words "Cheapskates Hotcakes Hamper".

Place the hotcake mix and the pancake mix into this bag along with the small glass bottle.

Fold the tip sheet and slip into the paper bag.

Fold the top of the bag over and staple shut.

Attach a gift tag.

It's a cry I hear at least once a week.

I wish there were a simple, straightforward answer, but there isn't.

I can give you some hints that will help to ensure you make a successful batch of yoghurt every time.

This is my MOO yoghurt recipe.

To make 1 litre of yoghurt you will need:
A clean 1 litre jar with a screw top lid
A wide mouthed thermos that will hold the jar
2 cups milk powder (either full cream or skim, it’s up to you)
2 tablespoons natural yoghurt (this is the starter)
Cool water (tap water is fine as long as it’s not really cold).

Half fill the jar with cool water, add the milk powder and the 2 tablespoons natural yoghurt. Put
the lid on and shake well to combine. Make sure there are no lumps of milk powder left. Fill the
jar to the top with more water, seal and shake well. Shake it really well, for at least two minutes. You need the starter and the milk powder to completely dissolve.

Place the jar in the thermos. Pour boiling water around the jar until it reaches approximately 2/3
of the way up the sides. Put the lid on the thermos, sealing it tight.

Set aside for 8—12 hours, depending on how thick you like your yoghurt. Once it has reached the
consistency you like, place the jar of yoghurt in the fridge to cool.

Now the supermarket plastic bag ban is in place here in Victoria, shoppers are going crazy trying to decide what they're going to use, not just for the groceries, but for bin liners (that seems to be the biggest re-use of plastic grocery bags).

I've used cloth bags since Aldi opened. Don't get me wrong, I too use plastic bags for bin liners, but the come from  other stores (fruit and veg, butcher, department stores) or they're given to me.

I also use cloth bags I've made. They're easy, cheap and usually very sturdy. Buy the calico or denim or homespun on sale, or recycle it from shirts, jeans, skirts, dresses you no longer wear to save money. 

You can buy plain calico totes at craft stores, they're not expensive, if you don't think you can make them.

Here are the instructions for a couple of bags I made a couple of years ago. The instructions use bought bags, but by all means make them if you can. 

Vintage Rose ToteYou will need:
Calico or plain coloured cotton tote
A picture to fit the tote
Iron-on transfer paper*
Iron
Pillowcase

Step 1. Wash and dry your bag. I like to pre-wash the bags so that if they shrink they'll do so before the transfer is applied. Iron it.

Step 2. Find an image to use as the transfer. I found this image here:  http://www.freeprettythingsforyou.com/ Make sure it is going to fit onto your tote. I usually print the image then use it as a template to work out the placement of the actual transfer.

Step 3. Follow the instructions on your transfer paper to print then apply the transfer to your tote.

And voila - in around 30 minutes (more if you can't make up your mind about the image) you have a lovely and unique tote to use or give as a gift for around $6.​

I don't have strange ingredients in the back of the pantry. Or rather I don't have ingredients I don't use at the back of the pantry (some of the things I use may be a little strange to some folk). 

I tend to buy the same basic groceries over and over and over and just rearrange them into different recipes. It means my grocery bill rarely varies from month to month and is predictable, unless of course there is a price rise (drat those price rises). 

Wendy talked about using coconut milk in a recipe and finding it overpowering, so she gave it another go and that recipe failed the Family Approval Test too. In the end she donated the remaining can of coconut milk to a food drive.  

I use coconut cream in curry and satay and to make custard. My family likes coconut so it is a pantry staple in our home. Wendy's family isn't so keen on it and so it is an extra ingredient. Those strange ingredients in a recipe will depend on your taste, your budget and your daring as a cook.  

In the interests of keeping a happy family we try to have one new recipe a month. It may be a main meal or a side dish, it might be a cake or slice, sometimes it is a new jam, sauce or pickle. Everyone takes turns choosing the recipe from the dozens of recipe books on the shelf. 

Sometimes a new recipe is a hit and goes onto the regular recipe rotation; sometimes it is a dud and we all vow to never, ever try it again (like the infamous SALMON DISH - and yes the kids talk about it in capitals, they shudder at the very mention of it).

If a new recipe uses an ingredient that's not in the pantry I try to find a substitute I already have. If I don't have a substitute and I really want to try the recipe I buy the smallest size I can to try it. 

Then if we like it and it's an ingredient I can use in other things I'll look for the cheapest way to buy it.

Here's a list of substitutes you can use when you find you don't have all the ingredients you need for a recipe. 

As I was whizzing through the checkout at my local supermarket recently I was astounded to hear the fellow on the checkout telling the lady in front of me that she must have the cleanest house around because she had so many different cleaning products in her trolley.

She had a multi-purpose spray, window cleaner, a gel cleaner, another gel bathroom cleaner, a bleach, a box of washing powder, a spray bottle of ironing aid, a spray can of furniture polish, a shower cleaner and two bottles of toilet cleaners. Brother what a load of money she was about to pour down the drain! I couldn't help myself and joined the conversation when it became a "but I have to have them or I just can't keep the house clean" talk.  I politely pointed out that a bottle of vinegar, a box of bicarb, a jar of borax, a bar of soap and perhaps a little elbow grease would do the same job as all these cleaners for a fraction of the price and damage to the environment.

I was very excited when she decided I was right and she didn't want all those cleaners. I did feel a little sorry for the people behind us as she had them taken off her bill, but I was so proud of her, especially when she said she already had everything she needed to clean the Cheapskates way in her cleaning cupboard.

This experience had me thinking: just how many of us have never tried to clean using cheaper alternatives because we didn't know there were any or we weren't sure how to use them? You can make your own household cleaners easily and best of all cheaply using these tried and true recipes. As well as saving you money, these cleaners will save you time and effort and rid your home of some nasty chemicals too.

If you were to make all the recipes below you would have a cleaning solution for just about every household cleaning problem for the grand total of $6.72! If you were to add the equivalent of these products to your shopping trolley you would add another $44.50 to your grocery bill. By making them yourself you are saving around $37.80!  What an incredible saving!

By keeping some very inexpensive and basic supplies in your cleaning cupboard you can clean your whole house for just a few cents rather than hundreds of dollars.

Bi-carbonate Soda (bi-carb or baking soda) – is a powerful cleaning agent on its own, even more powerful when combined with other materials.

Borax - found in the cleaning aisle, usually next to the Drano. I use Harpers, in a white tub with a red lid. It's usually on the bottom  shelf.

Vinegar – is made from fermented apples, grapes, sugar cane, malt or wine. It is an acid and a mild
disinfectant.

Washing Soda – buy it in the supermarket under the brand name Lectric Soda. It is a good water softener.

Eucalyptus Oil –can be bought at supermarkets, chemists, health food and hardware stores. Use eucalyptus oil to remove sticky residue, as an inhalant and a disinfectant or a cleaner. It is toxic, so keep it away from children and pets. It will also damage plants, so beware when using it in the garden.

Window Cleaner
Cost: $0.10 for 250ml extra strong window cleaner

1/2 tsp washing up detergent
3 tbsp vinegar
2 cups water
1 drop blue food colouring (optional)

Blend well and store in spray bottle.

Scouring Powder
Cost: $1.89 for 600g scouring powder

1 cup bi-carb soda
1 cup borax
1 cup salt

Blend and store in container.

Furniture Polish
This is so easy to make, and it works!
Cost: $1.13 for 375ml furniture polish

1 cup vegetable oil
1/2 cup lemon juice

Pour oil and lemon juice into a squirt bottle or jar. Stir to combine. To use, dip dust cloth or rag into oil, blot the oil by folding the cloth together, and then dust your furniture. Leaves a beautiful finish!

Washing Powder
Cost: $1.88 for 90 washes

1 bar laundry soap
1 cup washing soda
1/2 cup borax.

Grate soap. Add washing soda and borax. Use 3 teaspoons per load for top loading machine, 2 teaspoons per load for front loader.

Super Effective Weed Spray
Cost: $0.40 for 4 litres weed spray

4 litres white vinegar
1 cup salt
1 tbsp washing up detergent.

Mix well. Spray on weeds to kill them. This is a very effective weed spray so only spray it on the things you want to kill. It is excellent for weeding paths and pavers and along the edges of garden beds.

Shared from Debt Free, Cashed Up and Laughing

The last couple of days have been good blanket washing days - bright, warm sunshine and a gentle breeze, so I've taken advantage and washed all the winter blankets ready to store them for the summer.

I use this wool wash recipe, which is based on the Martha Gardener Wool Mix available at supermarkets. I've used it for 30 years on all our woollens and delicates and anything clothing or manchester that is stored away. It leaves woollens especially soft and clean, and helps to deter bugs like silverfish and moths that like to feast on our woollies.

Ingredients:
4 cups Lux flakes*
4 cups boiling water
1 cup methylated spirits
2 tbsp eucalyptus oil

Method:
Mix together and bottle. To use dissolve mixture in hot water, cool before gently kneading woollens to wash. Rinse well and dry carefully in the shade, preferably flat to retain shape.

*Lux flakes - you can use any pure soap flakes or grate cakes of pure soap to get the flakes. Depending on the size of the cakes of soap you'll need 2 or 3. If you use the zester side of your grater the soap will dissolve easily and quickly. 

​From the Laundry: Manchester Tip Store