Now the supermarket plastic bag ban is in place here in Victoria, shoppers are going crazy trying to decide what they're going to use, not just for the groceries, but for bin liners (that seems to be the biggest re-use of plastic grocery bags).

I've used cloth bags since Aldi opened. Don't get me wrong, I too use plastic bags for bin liners, but the come from  other stores (fruit and veg, butcher, department stores) or they're given to me.

I also use cloth bags I've made. They're easy, cheap and usually very sturdy. Buy the calico or denim or homespun on sale, or recycle it from shirts, jeans, skirts, dresses you no longer wear to save money. 

You can buy plain calico totes at craft stores, they're not expensive, if you don't think you can make them.

Here are the instructions for a couple of bags I made a couple of years ago. The instructions use bought bags, but by all means make them if you can. 

Vintage Rose ToteYou will need:
Calico or plain coloured cotton tote
A picture to fit the tote
Iron-on transfer paper*
Iron
Pillowcase

Step 1. Wash and dry your bag. I like to pre-wash the bags so that if they shrink they'll do so before the transfer is applied. Iron it.

Step 2. Find an image to use as the transfer. I found this image here:  http://www.freeprettythingsforyou.com/ Make sure it is going to fit onto your tote. I usually print the image then use it as a template to work out the placement of the actual transfer.

Step 3. Follow the instructions on your transfer paper to print then apply the transfer to your tote.

And voila - in around 30 minutes (more if you can't make up your mind about the image) you have a lovely and unique tote to use or give as a gift for around $6.​

You can make really pretty and unique baubles for your Christmas tree with just sewing thread, paperclips and two or three different, recycled gaudy necklaces made of large beads. Just string one large bead with two, three or five large ones and use a paperclip to hang them on the Christmas tree. You'll find a wonderful assortment of necklaces at any op shop for just $1 or $2 each and you'll get a lot of ornaments from one necklace.

Willow wreaths are so easy to make and they look lovely, either as they are or decorated. I use small willow wreaths to decorate our Christmas tree. If you want to use them for the same thing, you need to make them now so they have time to dry.

To make a small willow wreath, approximately 5cm in diameter you need one long or two short willow strands.

Step 1. Strip the leaves from the strands.

Step 2. Take one strand and twist it into a small circle. Weave one end around the circle to secure.

Step 3. Take the other end and weave it in and out of the circle until you reach the end.

Step 4. Tuck the end into the weaving to secure. 

Step 5. Lay the wreaths on several thicknesses of newspaper and place them in a warm, dry spot (in front of a sunny window is ideal). Turn the wreaths every day or so. Leave them for a month until they have dried.

To decorate use craft paints to spray them gold, silver or red. Use a hot glue gun to stick berries, flowers, bows or other embellishments. Cut a 10cm length of narrow ribbon. Fold in half and glue raw edges to the back of the wreath. Let the glue dry then hang by the ribbon.

Where to find willow:  Weeping willows grow all over the place. They were once very common but have fallen out of favour due to their creeping and invasive roots. You'll still find them in parks and along creeks and waterways, or even along the side of a country road.  I make Wayne stop at the picnic area between Goulbourn and Yass every time we are coming home from Sydney so I can collect a few more willow strands (the willows are on the southbound side of the freeway, which is why we stop on the way home). If the willow is on private property ask permission before taking just the number of strands you need to make your wreath. 

To most people an egg shell would be rubbish, tossed in the bin and sent to landfill. Some keen gardeners may compost them or use them as snail repellent. Folk with chooks may grind them and add them to their chook's food as shell grit. But most people just toss them.

I have a little dish that sits on the sink and whenever we use an egg, the shell gets rinsed in cold water and then put into the dish. When I need egg shell for something, it's right there, ready and waiting to be used.

Egg shells are surprisingly useful. Here's a list of 10 ways I use egg shells around our home.

1. Use egg shells to whiten and soften linen. Soak greying linens in boiling water with the juice of a lemon and two or three ground egg shells added. Let them soak overnight, then rinse and hang in the sun to dry. The linens will be white and soft, no nasty chemical whiteners or softeners needed.

2. In the garden to keep snails and slugs off seedlings. Just crush the egg shell and sprinkle it around the tiny plants. Snails and slugs won't travel over the sharp edges so your plants will be safe - from those predators at least.

3. Add them to chook food. Egg shells are a great source of calcium and grit, two things hens need to produce nice health eggs. Wash the egg shells and when you have a few grind them, either in a blender, with a stick blender or with a mortar and pestle and add it to the chook food.

4. Boil the shells in your coffee. At home we have a coffee maker but when we're camping we use an old fashioned stove top percolator. Adding egg shells to the percolator with the coffee grounds takes away the bitterness than can happen when coffee is boiled accidentally.

5. Use them to feed tomato plants. Calcium rich, crushed egg shell is a good source of this mineral for tomato plants. Tomatoes need calcium to prevent blossom end rot, a common tomato problem. Put a couple of egg shells in the hole before you plant your tomato to give it a boost. Then through the growing season grind egg shells, sprinkle them around the base of the tomato and water in.

6. As tiny seedling starters. Rinse out the egg shells, poke a couple of tiny drainage holes in the bottoms and fill with potting mix. Plant your seeds and when they are ready to be transplanted, gently squeeze the egg shell to crack it and then plant it intact in the ground. 

7. Compost them. Nothing more needs to be said.

8. You don't compost? No problem, crush them, sprinkle over the soil and then lightly rake them in. 

9. Turn them into ornaments. Rinse them well and let them dry. Then let your creative streak go to town. Paint them, add glitter and sequins, fill them with cotton wool, add little tiny ornaments, cover them with braid, glue on a ribbon hanger - use your imagination!

10. Add them to the bird feeder. Crush them up and mix in with the bird seed to give the wild birds that visit your garden a treat.

So how do you use egg shells? Share your idea in the comments below

One of the things I love about living the Cheapskates way is the challenge to re-purpose things. Sometimes it's things we no longer use, often it's things we have never used but have in the house, just waiting for a purpose. 

Over the years I have collected a lot of vintage linens and I love to turn them into things I can use, things that make me smile and make our lives as a family just that little bit more comfortable. 

Today I made a scosie from a lovely old tea towel. I have been waiting for the perfect project for this tea towel and the scosie was it. 

A scosie is a scone cosy, a simple way to keep fresh scones warm while on the table. After all scones with jam and cream go much better when the scones are warm.  You can use new tea towels, but vintage tea towels add a charm that new fabric just doesn't have. Waffle weave or toweling tea towels will keep the scones warm until the last bite. For a prettier scosie use printed cotton or even tulle and lace. 

To make a scosie:

Step 1. Use a dinnerplate to trace 2 circles onto your fabric. Cut around the edge of each circle.

Step 2. Finish the raw edge of each circle with bias binding. Add any lace or ric rac embellishments. 

Step 3. Use tailors chalk (or a very light pencil) to divide one circle into six wedges.  Place the marked circle on top of the second circle. Sew along the lines. 

Scosies make a lovely gift, especially if you fill them with scones and present them on a vintage plate.

Shared from Debt Free, Cashed Up and Laughing

We have become very used to using fabric grocery bags in the last few years but we are still using millions of veggie bags each year (veggie bags are the plastic bags on the roll in the fruit and veg department).

Even if we re-use them over and over they still end up in landfill and they take a very long time to breakdown. If they end up in our waterways the potential damage is even worse. A solution is to use fabric veggie bags and keep a supply on hand, just as we do with the grocery bags.

When I first started using them I'd get some odd looks at the check-out. After an explanation of how I am trying to reduce my impact on the environment and avoid using plastic bags, and that I was prepared to pay the two or three cents more to cover the weight of the bag, it was OK.  In fact these days my regular market stalls and orchards know me and don't even comment any more. Sometimes other customers do though, and I just go through the explanation again.

I’ve made mine out of tulle that I had in the cupboard, left over from our fairy party days and just waiting for another use and an old net curtain. You can use any light weight, sheer fabric. Remember, it has to be light  weight, as it will add to the cost of your produce if it is too heavy. You can use old sheer curtaining (pick up a curtain or two at the op shop, mine cost $1.50 and made dozens of bags, or a garage sale if you don’t have any) or lace if you have it.

To make a veggie bag you will need:
Sheer, light weight fabric measuring 70cm x 50cm – use light tulle, lightweight curtains, nylon etc
1.5 metres of ribbon or strong twine

1.  Cut the tulle into a rectangle measuring 70cm x 50cm

2.  Fold in half widthways – your rectangle should measure 35cm x 50cm

3.  Measure down 2.5cm from top edge on both sides and mark with a pin

4.  Stitch down first side, starting at pin, and along the bottom to the fold. Turn bag inside out.

5.  Starting at the pin, stitch around the bag again, this time along the seam. This will strengthen the seams and make the bag a little stronger.

6.  Make the casing for the ribbon by turning the top edge down 2.5cm and stitching in place.
This makes a casing on the top of the bag.

7.  Thread the ribbon through the casing, leaving a length at each end. Knot the ends together. To close the bag, pull up the ribbon and tie a slip knot.

This makes a bag a little larger than a large plastic veggie bag, perfect for family sized quantities of fruit and vegetables.

I keep my stash of veggie bags in one of the green grocery bags and they live in the boot of the car ready for shopping.  Oh, and you can wash your veggie bags too when they get a little grotty (as they will with use).  I toss them in with the towels or the sheets and line dry and they are as good as new.

It may seem silly to you to be using bags I've made myself, that will add to the final cost of the produce I buy (it's only a couple of cents, the bags are very light) when I'm trying to save money and live to our Spending Plan. I think of it as my contribution to saving the environment.

Plastic bags take a very long time to breakdown, even the ones made of organic material. And they do an almost incomprehensible amount of damage if they get into waterways. Animals get caught up in them, or eat them. If they make it to rivers, streams or the ocean then sea life suffers.

If I can not use just 5 bags a week, that's 260 less plastic bags to destroy the environment. Now imagine if every Cheapskater stopped using just 5 veggie bags a week - how many millions of bags would that keep out of landfill each year?

What an impact one simple, painless little action could have on our world!

Shared from Debt Free, Cashed Up and Laughing

It's such a bright, sunny day I ventured out early this morning and put the washing on the line, rather than over the clotheshorse. I may as well take advantage of the "solar" clothes dryer while it's there. I know that the heavy things will still be damp when I bring them in, but that's ok. I love the smell of washing that's been outside drying in the sun, even if I have to finish it off in front of the fire.
​
Speaking of which, we can't use ours at the moment and boy do I miss it. We have had the ducted heating on in the evenings and it's just not the same as the fire.  The top of the chimney/flu has come off, we think by one of those absolutely huge magpies that have been bombarding our roof for weeks. Wayne will get up at the weekend and have a look and make the necessary repairs and it will be back in action.

It's the first of the month and as I was uploading the Journal last night I was thinking about the challenge I've set for Cheapskaters this month. Zero waste. Is it possible to go a whole month and have zero waste? I wonder. I think it is, you just need to think ahead and be conscious of your goal all the time.

I think it will be easy to have zero waste in the kitchen. We already compost (we have a bokashi bucket), anything that can't be composted is either re-used or re-cycled. Yes, I'm one of those freaks who re-use foil time and time again and store everything in Tupperware or similar containers. I wash and re-use ziplock bags, glass jars, bottles, paper bags and pill bottles (we have a few of those since Wayne's been unwell).

Leftovers are either planned or eaten.  I can put a plated up dinner in the fridge for another meal and it will disappear overnight.  We have fridge fairies that visit our fridge during the deep, dark hours of the night.  I'm sure we're not the only family they visit, I just wish they'd call ahead first so I can plan to lose the dinner I'd planned on having the next day.

I was reading Amanda's comments on the Zero Waste Challenge thread in the forum and it brought back so many memories, especially the watching water usage.  I remember bucketing the bath and shower water into the washing machine too. Thankfully the bathroom was off the laundry, so not to far to carry the water. And re-using courtesy of the suds save option on the washing machine over and over again. 

I'd do the whites first, then the light coloureds, coloureds, dark clothes and then the dirty farm clothes. Sometimes I'd have to top up the water, but not often. When the washing was finished it was carried out to the trees and garden.

Wayne would mark the tank every day so we could show the kids how much water we used. It was a competition to see how much water we didn't use each day. Now that really was zero waste.

I challenge you to join us. This week we're focusing on zero kitchen waste and you can join us here.

From Debt Free, Cashed Up and Laughing