A lovely flavoured vinegar to give, that is easy to make and inexpensive, is strawberry vinegar. This delicately flavoured vinegar couldn't be any simpler to make, costs just a few cents and is truly a gourmet delight. You can use this vinegar in any recipe that calls for white vinegar, lemon or lime juice.
Strawberry Vinegar Ingredients: 600ml white vinegar 6 large, fresh, unblemished ripe strawberries Method: Wash the strawberries. Pour the white vinegar into a clean, sterilized jar. Add the strawberries. Seal and store in a dark, cool cupboard to infuse for six weeks. If your vinegar develops a film over the top, don't worry. This is the vinegar mother, just skim it off. It is a natural part of the fermenting process. After six weeks, strain the vinegar into a small saucepan. Heat to boiling point and boil for five minutes. Strain through a clean cheesecloth into decorative, sterilized jars, seal and store in the fridge. What are you planning to give to others this Christmas? If it is a food gift, use the tips above for gift ideas and also ways to keep it safe to enjoy.
1 Comment
Rosanne
1/9/2020 11:18:23 pm
I make my strawberry vinegar with the tops that i cut off the strawberries, use the fruit for fresh eating or jam and what normally would be tossed is making the strawberry vinegar for me.
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